Shikou is a long Asian type eggplant with dark, glossy fruit that measure 6-8" long by 1-1.5 inches wide, have a purple calyx, very few seeds, thin tender skin, and a very white interior. Plants are medium-sized, productive, semi-spineless and mature about 75 days from transplant. Shikou is a Japanese word meaning "Supreme.
Maturity reached: 70-80 days
Eggplants need well-drained, nutrient-rich soil. Amend soil with 3 to 5 inches of compost or other organic matter prior to planting. Soil pH should be 6.2 to 6.8.
Keep soil consistently moist throughout the growing season. Moisture is critical to prevent blossom drop and blossom end rot, and fuel developing fruits. Mulch soil to reduce water evaporation.